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Grown in two sustainable vineyards in California. Chardonnay and Pinot Noir Blend. Traditional method sparkling wine, natively fermented and aged in stainless steel tanks. Green apple, lemon zest, pear, toasted brioche, fresh bread, almonds.
Grown in two sustainable vineyards in California. Chardonnay and Pinot Noir Blend. Traditional method sparkling wine, natively fermented and aged in stainless steel tanks. Green apple, lemon zest, pear, toasted brioche, fresh bread, almonds.